Lowell’s is proud to be a part of SIZZLE & BUZZ, with our recipe for our famous Dungeness Crab Omelet joing great photos & recipes for favorites from favorite restaurants in Seattle, Portland & Bend Oregon. The beautiful cookbook, inside & out, is full of insider stories, exclusive recipes, full color high definition photography as […]
Food
Today’s Fresh Fish Soup Pot!
Fresh! What else can anyone hope for? Mark
Seasonal Menu Changes in play at Lowell’s, these web site menu pages under construction this week!
OK, I just spent an hour updating new menu selections for the winter seasonal changes and the addition of some more homemade vegetarian options, sandwiches, craft drinks both with and without alcohol (we call these our “Muddler’s” because we muddle fresh fruits and mints and different things together to make tasty concoctions that are not boring!) […]
Incredibley Healthy Egg Whites Vegetarian Breakfast Tacos!
Our “Incredible Breakfast Tacos” have always been a HUGE hit; all home-made salsas, Cotija cheese, home-made chorizo, avocado-tomato “fresca”, well, you get the picture; they’re incredible! NOW, we add the healthiest version and they are equally INCREDIBLE, in fact, I like them better because they’re so damn healthy. Fresh egg whites (not Egg Beaters) scrambled […]
Fresh foraged Portobello mushroom “fingers” with smoked Gouda cheese dipping sauce!
These fresh Portobello mushrooms are about to be sliced about a half inch thick into wedges, dredged in flour & egg then Japanese bread crumbs, then deep fried golden brown, served hot with our homemade smoked Gouda cheese dipping sauce and sesame slaw on the side (and probably a cold pint of Ninkasi IPA ale!) […]