Lowell's Restaurant Seattle

Left overs…

Opening the arcade, early Saturday morning 11/24/2012

As Lina gets ready for the day with her husband Edgar, opening “Lina’s” for the day, our cooks are sizzling off bacon and prepping for the Thanksgiving weekend pre-shopping rush. Eat, drink, shop! Lina has been opening her stand and working the market 12+ hours a day for 40 years, EVERY DAY OF THE WEEK, […]

Amy at Papparadelle’s Pasta, straight out our north doors

After your weekend breakfast and bloody marys, stroll the market and find some handmade crafts to send relatives and friends for holiday gifts. The craft stalls (turn left coming out of Lowell’s and walk down the arcade tiles a few minutes) are filled with one-of-a-kind jewelery, pottery, leather goods, wines, candles and farmstead condiments. After […]

Our “pre-trendy” HANGTOWN MARY wins the competition!

  Out of all our home made unique bloody Mary’s, made with our incredible-from scratch-batch bloody Mary mix, then fortified with one of our house infused vodkas (we were infusing vodkas, tequilas, rums and gins LONG BEFORE the trend hit the bars 10 years ago) and fresh garnishes, “THE HANGTOWN” won the People’s Choice Award! […]

Happy Thanksgiving & Living!

We wish everyone, everywhere, peace, love & joy today and always! Good food is a comforting reminder of how lucky all of us are to enjoy the simplicities of what is most important every day of the year, moments to savor family & friends. As aromas and laughter, music, food & drink come together on […]