Pike Place Market, recognized world wide as the oldest continually operated public farmers’ market in the United States, is both the destination in Seattle not to be missed, but also the focus of internationally recognized artists! Here you’ll see an “intaglio print etching” made by the famous artist Ed Ruscha of our “Public Market” sign […]
Left overs…
Another fantastic & unique Lowell’s Eggs Benedict special today…
Today’s breakfast special, another great Lowell’s Egg Benedict today. Lowell’s constructs many unique Eggs Benedicts EVERY DAY, not only on weekends or Sundays like everywhere else. In addition to our three signature Benedicts (Dungeness Crab Benedict, Smoked Wild King Salmon Benedict & the Classic Benedict with Canadian Bacon) today we’re also making our “Yakima Eggs Benedict” […]
LOWELL’S Clam Chowder is on for the day, we start it at 5AM!
So we can offer our Pacific Northwest Clam Chowder at breakfast time as well, we get the big chowder pot on early while we’re also blanching the fat off of the bacon and setting up the day. In addition to our famous Northwest Fresh Seafood Breakfasts (Dungeness Crab Eggs Benedicts and Omelets, Wild Salmon Scrambles, […]
Friday 1/18/2013 @ Lowell’s…warm & comfortable & spicy good!
Smoked Meatloaf Weather @ Lowell’s…out of the fog, into the clear; smoky comfort! Our award winning sandwich, I brag about so frequently, has been refined to perfection by Juan and will be on our regular menu soon. Uniquely Lowell’s, like our other special today, “Papa Juan’s Spicy Pike Place Fettuccini Pescado Fresca”. Juan takes the […]
Foggy view from Lowells across Elliott Bay today!
No matter what the season or the weather, our view is always interesting and always changing. With the fog the past few days, looking out over the Port of Seattle and watching the cargo ships and ferries come and go, its like watching a “film noir” unfolding before your eyes! It’s eerie, while at the […]