Juan’s makes incredible fresh seafood soups, and why wouldn’t he, being in the heart of Pike Place Market with the freshest bounty the Pacific Northwest has to offer! Today’s version, with tomato & veggie stock is packed with fresh wild king salmon and Oregon Bay shrimp. It’s not as spicy as “Papa Juan’s Fish Soup”, […]
Food
Another fantastic & unique Lowell’s Eggs Benedict special today…
Today’s breakfast special, another great Lowell’s Egg Benedict today. Lowell’s constructs many unique Eggs Benedicts EVERY DAY, not only on weekends or Sundays like everywhere else. In addition to our three signature Benedicts (Dungeness Crab Benedict, Smoked Wild King Salmon Benedict & the Classic Benedict with Canadian Bacon) today we’re also making our “Yakima Eggs Benedict” […]
Friday 1/18/2013 @ Lowell’s…warm & comfortable & spicy good!
Smoked Meatloaf Weather @ Lowell’s…out of the fog, into the clear; smoky comfort! Our award winning sandwich, I brag about so frequently, has been refined to perfection by Juan and will be on our regular menu soon. Uniquely Lowell’s, like our other special today, “Papa Juan’s Spicy Pike Place Fettuccini Pescado Fresca”. Juan takes the […]
Foggy view from Lowells across Elliott Bay today!
No matter what the season or the weather, our view is always interesting and always changing. With the fog the past few days, looking out over the Port of Seattle and watching the cargo ships and ferries come and go, its like watching a “film noir” unfolding before your eyes! It’s eerie, while at the […]
Coming soon…BB Ranch Original “Ranch to Plate” dinner at Lowell’s, stay tuned!
My friend William von Schneidau owns the best butcher shop in Pike Place Market, a real rancher’s butcher shop, with the best ranch fed animals honored with care both before and after harvesting. His selection of dry-aged beef, charcuterie, custom cut heirloom pork, and just about everything else awesome that you DON’T AND WON’T FIND […]